Development of a new type of high pressure calorimetric cell, mechanically agitated and equipped with a dynamic pressure control system: Application to the characterization of gas hydrates - Université de Pau et des Pays de l'Adour Access content directly
Journal Articles Review of Scientific Instruments Year : 2013

Development of a new type of high pressure calorimetric cell, mechanically agitated and equipped with a dynamic pressure control system: Application to the characterization of gas hydrates

Abstract

A novel prototype of calorimetric cell has been developed allowing experiments under pressure with an in situ agitation system and a dynamic control of the pressure inside the cell. The use of such a system opens a wide range of potential practical applications for determining properties of complex fluids in both pressurized and agitated conditions. The technical details of this prototype and its calibration procedure are described, and an application devoted to the determination of phase equilibrium and phase change enthalpy of gas hydrates is presented. Our results, obtained with a good precision and reproducibility, were found in fairly good agreement with those found in literature, illustrate the various interests to use this novel apparatus
Fichier principal
Vignette du fichier
Plantier_21857.pdf (2.27 Mo) Télécharger le fichier
Origin : Files produced by the author(s)

Dates and versions

hal-02014323 , version 1 (11-02-2019)

Identifiers

Cite

Frédéric Plantier, Laurent Marlin, Dimitri Missima, Jean-Philippe Torre. Development of a new type of high pressure calorimetric cell, mechanically agitated and equipped with a dynamic pressure control system: Application to the characterization of gas hydrates. Review of Scientific Instruments, 2013, 84 (12), pp.125107. ⟨10.1063/1.4848955⟩. ⟨hal-02014323⟩
79 View
44 Download

Altmetric

Share

Gmail Facebook X LinkedIn More