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Abordando el legislar sobre cuestiones agricolas y alimentarias

Fabrice Riem 1 
1 CDRE - Centre de documentation et de recherches européennes
UPPA - Université de Pau et des Pays de l'Adour
Abstract : Based on an outline of the ways in which present and past social needs, their satisfaction, the material resources by which they were realized, and forms of land ownership have been articulated in international law, we analyzed the triad of land, food security and property. The bibliographic and documentary review that supported the document emphasized the materials generated within the framework of international organizations under the United Nations, particularly the Food and Agriculture Organization (FAO). It is concluded that it is possible and relevant to imagine legal norms that, while recovering the specificity of things, recover the priority of social needs, the first of which is the right to food, an issue that reformulates the role of land. The key lies in the assertion that vital resources are not commodities like any other. The fact that goods are appropriated does not prevent them from being considered “destined” and from a certain number of people benefiting from them by virtue of this common or collective purpose. The problem is not ownership, but exclusive ownership.
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https://hal-univ-pau.archives-ouvertes.fr/hal-03768172
Contributor : Valérie Garrec Connect in order to contact the contributor
Submitted on : Friday, September 2, 2022 - 5:12:42 PM
Last modification on : Saturday, September 3, 2022 - 3:33:35 AM

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Fabrice Riem. Abordando el legislar sobre cuestiones agricolas y alimentarias. Revista Andaluza de Ciencias Sociales, 2022, n°22 (22), pp.1-11. ⟨10.12795/anduli⟩. ⟨hal-03768172⟩

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