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Journal articles
polymers Extraction of Nanochitin from Marine Resources and Fabrication of Polymer Nanocomposites: Recent Advances
Abstract : Industrial sea food residues, mainly crab and shrimp shells, are considered to be the most promising and abundant source of chitin. In-depth understanding of the biological properties of chitin and scientific advancements in the field of nanotechnology have enabled the development of high-performance chitin nanomaterials. Nanoscale chitin is of great economic value as an efficient functional and reinforcement material for a wide range of applications ranging from water purification to tissue engineering. The use of polymers and nanochitin to produce (bio) nanocomposites offers a good opportunity to prepare bioplastic materials with enhanced functional and structural properties. Most processes for nanochitin isolation rely on the use of chemical, physical or mechanical methods. Chitin-based nanocomposites are fabricated by various methods, involving electrospinning, freeze drying, etc. This review discusses the progress and new developments in the isolation and physico-chemical characterization of chitin; it also highlights the processing of nanochitin in various composite and functional materials.
Cited literature [131 references]
https://hal-univ-pau.archives-ouvertes.fr/hal-02927551
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Submitted on : Tuesday, September 1, 2020 - 5:25:56 PM
Last modification on : Tuesday, January 4, 2022 - 6:35:02 AM
Long-term archiving on: : Wednesday, December 2, 2020 - 2:44:13 PM
Contributor : Hal Iprem Connect in order to contact the contributor
Submitted on : Tuesday, September 1, 2020 - 5:25:56 PM
Last modification on : Tuesday, January 4, 2022 - 6:35:02 AM
Long-term archiving on: : Wednesday, December 2, 2020 - 2:44:13 PM
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polymers-12-01664.pdf
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