Internationalization and Organisational Learning Opportunities in Relationships between Smaller Suppliers and Larger Customers in the French Organic Food Sector: Conceptual Developments

Rhona E Johnsen; Karim Machat

Conference papers

Internationalization and Organisational Learning Opportunities in Relationships between Smaller Suppliers and Larger Customers in the French Organic Food Sector: Conceptual Developments

Rhona E Johnsen Karim Machat ¹

1 CREG - Centre de recherche et d'études en gestion

Document type :

Conference papers

Domain :

Humanities and Social Sciences / Business administration

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https://hal-univ-pau.archives-ouvertes.fr/hal-02430719
Contributor : Julien Rabaud <>
Submitted on : Tuesday, January 7, 2020 - 2:59:08 PM
Last modification on : Thursday, March 5, 2020 - 7:10:55 PM

Internationalization and Organisational Learning Opportunities in Relationships between Smaller Suppliers and Larger Customers in the French Organic Food Sector: Conceptual Developments

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Internationalization and Organisational Learning Opportunities in Relationships between Smaller Suppliers and Larger Customers in the French Organic Food Sector: Conceptual Developments

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