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Supercooling, crystallization and melting within emulsions and divided systems: mass, heat transfers and stability

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Submitted on : Monday, June 17, 2019 - 10:45:23 AM
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  • HAL Id : hal-02157619, version 1

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D. Clausse, Jean-Pierre Dumas. Supercooling, crystallization and melting within emulsions and divided systems: mass, heat transfers and stability. Bentham Sciences Publishers Ltd, 2016. ⟨hal-02157619⟩

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